My background & experience
I am a trained pastry chef, having graduated from the International Culinary Center in New York City (now part of the Institute for Culinary Education). I since started a baking blog, www.cinnamonshtick.com, where I share recipes and baking tricks. I am excited to be able to share even more through interactive classes here. You can also find me on Instagram @cinnamonshtick.My classes and teaching style
I teach all kinds of desserts, breads, ice cream and other treats. Although I have some recipes that are catered towards dietary restrictions, for the most part I am all about butter, eggs and sugar.My certifications
I have a diploma from the International Culinary Center in New York City where I graduated on the Dean's List.My classes
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