Gnocchi Pomodoro

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Over 90 minutes we will make from scratch a robust and flavorful pomodoro sauce, and fresh potato gnocchi. 

Prior to class you will have a little ingredient prep work, I will referrer to this as your "Mise en Place".

*PLEASE get all your ingredients measured out before class!
*PLEASE bake your potatoes before class begins and allow time to cool! Bake at 400 Degrees F or 204 Degrees C. Bake for 1 hour and allow to cool!

What you'll learn

Over 90 minutes we will make from scratch a robust and flavorful pomodoro sauce, and fresh potato gnocchi. 

Prior to class you will have a little ingredient prep work, I will referrer to this as your "Mise en Place".

*PLEASE get all your ingredients measured out before class!
*PLEASE bake your potatoes before class begins and allow time to cool! Bake at 400 Degrees F or 204 Degrees C. Bake for 1 hour and allow to cool!

This class is perfect for

Introduction to pasta making

Your Teacher

Graduate of the University of Denver 2015 Prep Cook/Pasta Maker - Lettuce Entertain You 2016 Live Cook/Pasta Maker - Felix Trattoria 2017 Pasta Maker -RPM Italian, RPM Steak, Il Porcelino - 2018 Head Pasta Maker - Lettuce Entertain You River North Division - 2019 Private Chef/Catering -2018 to 2020 Private Pasta Making Classes - 2018 to Present Virtual Pasta Making Classes - June 2020 to Present Over the Course of my Culinary Career, I have trained over 50 Chefs to make fresh pasta from scratch, I have been teaching pasta making privately for two years, and with Covid segue into virtual platforms like Zoom to teach since June of 2020.

What students need

5 Russet Potatoes

1Egg

1 TBS - Fine Sea Salt

2 Cups - All Purpose Flour

1 28oz Can Pomodoro Tomatoes

1 6oz Can Tomato Paste

1/4 Sweet Onion (Diced)

2 Tea Spoon - Fine Sea Salt

1 Tea Spoon - Black Pepper

6 Cloves Minced Garlic

1/4 Tea Spoon Chili Flakes

1/2 Cup Chopped Fresh Basil

1 Large Mixing Bowl

1 Cookie or Sheet Tray

Oven

Stove

1Large Stock Pot to boil water

1Small pot to make sauce

1 Box Grater or Potato Mill/Ricer

1 Butter Knife or Bench Scraper

1 fork or Pasta/gnocchi board

1 small cup

How to participate

Simply click the link in your confirmation email to join the video call.
Note: Be sure to download Zoom for free on a desktop or mobile device before your scheduled class.

Book a session with Gnocchi Pomodoro

Lesson price

$20.00

Duration

1.5 hour

Class Type

public