Make a Profile that Pops
Put yourself in your students' shoes
Understanding the thoughts and needs of the other side is marketing principle number one. When you create your profile, it’s important to focus on how your hungry students will benefit from the live sessions with you. What skills they will gain? What’s special about learning with you instead of the other teaching chefs on Amphy?
So, you need to think – what do you bring to the table? Good examples would be teaching a special technique, integrating interesting ingredients in your recipes, or revealing unique cuisines that might intrigue your future students. Consider your teaching style and your personal touch. Once you have these in mind, it’s time to put it in writing and describe your live classes and yourself in a professional, full-of-adjectives manner. Try keeping it sweet, simple and straight to the point while avoiding self-glorification.
Last but not least, add as many relevant keywords as possible to increase your exposure on Amphy.
Expert Tip: “Perfection is the enemy of completion”, so if you see that this process takes too much time, move on, and refine your profile as you go along.
“…what do you bring to the table?”

Enrich your profile with beautiful images and videos
Personalize the experience with you

Offer alternatives
Be Flexible
Flexibility is the key to success in Amphy. Therefore, we encourage you to be open to both private classes (1-on-1’s , couples and private groups) as well as public group classes. To do so, make sure to set your teaching schedule to be available for different types of sessions.
Amphy students often start their search with a specific day and time in mind. Try to offer multiple classes at different times and days, allowing students to find a class of yours that fits perfectly into their schedule.
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